AQA AS Level Biology Paper 2, June 2022: Question 7
10 marks · Medium difficulty · Practical Techniques & Data Analysis
Produce a scientific drawing of a leaf section, conclude and explain the effect of different factors on cut flower shelf life using table data, and suggest an environmental change to increase shelf life with explanation.
Practise this questionQuestion
Question text
07 Figure 8 is a photograph of a vertical section through a leaf observed using an optical
microscope.
Figure 8
07.1 In the box below:
• produce a scientific drawing of the arrangement of tissues shown in Figure 8
• label one of the tissues in your drawing
Do not draw individual cells.
[3 marks]
A scientist investigated factors that affect the shelf life of cut flowers.
A cut flower is the part of the stem with the flower bud attached after it has been cut
from a plant.
The shelf life is the number of days the cut flowers are in good enough condition to be
sold.
He:
• took 12 cut flowers from a rose plant
• determined the mean number of stomata per mm2 on the leaves
• determined the transpiration rate for each cutting
• stored the cut flowers on a shelf in a brightly lit room
• determined the shelf life of the cut flowers.
Table 4 shows his results.
Table 4
Month cut Mean number of Mean transpiration Mean shelf life /
flowers were stomata / mm–2 rate / cm3 day–1 days
obtained (± 2 SD) (± 2 SD) (± 2 SD)
23 22 5
December
(± 2) (± 3) (± 1)
20 15 16
April
(± 3) (± 2) (± 2)
A value of ± 2 SD (standard deviations) from the mean includes over 95% of the data.
07.2 Using information in Table 4, what can you conclude about the effect of different
factors on the mean shelf life of cut flowers?
Explain your conclusions.
[4 marks]
07.3 Other than a change in temperature, give one change the scientist could make to the
environmental conditions to increase the cut flowers’ shelf life.
Explain your answer.
[3 marks]
Mark scheme
Show the mark scheme
Question Marking Guidance Mark Comments
1. Four bands (upper epidermis, palisade, 1. and 2. ignore waxy
spongy, lower epidermis); cuticle and vascular
bundle/xylem/phloem
2. Band widths must look similar to photograph; Give benefit of doubt
for use of printed box
as borderlines of
drawing bands.
2. Reject if cells
drawn
2. Reject if lines are
overlapping OR
sketched
2. Ignore stomata and
3 air spaces
07.1
(3 x AO2) 2. Must be at least 3
bands shown
3. Correct label of one tissue;
3. Accept
(upper/lower)
epidermis/palisade
mesophyll/spongy
mesophyll/
vascular bundle/
xylem/phloem
3. Accept cells for
mesophyll
3. Reject stoma
3. Reject waxy cuticle
3. Reject cell
1. SDs do not overlap for (mean) shelf life
OR
SDs do not overlap for (mean) transpiration
rate
OR
2. Accept converse for
SDs do overlap for (mean) number of stomata; December
2. Shelf life significantly longer/different in April; 2. 3. and 4. Accept
equivalent statements
4 to significance in
3. No significant difference in (mean) number of
07.2 terms of chance, e.g.
stomata so unlikely/not linked to shelf life; (4 x AO3)
for 4. ‘difference in
(mean) transpiration
4. Significant difference in (mean) transpiration rate is not due to
rate so (likely) linked with shelf life; chance…’
If no marks awarded,
allow 1 mark max for
(mean) transpiration
rate affects shelf life
Mark in groups of either 1., 2. and 3. OR 4., 5.
and 6.
1. Accept a
1. Reduce light intensity; description of
reducing light
2. Stomata close;
intensity, e.g. use a
3. (So) decreased (rate of) cupboard OR turn
evaporation/transpiration; off lights
4. Increase humidity 3 max
07.3 4. Accept description
(3 x AO3) of reducing air
OR
movement e.g.
Prevent/reduce air movement (around cut close windows
flowers);
5. Accept Ψ symbol
5. Reduces water potential gradient (between for water potential
plant and air);
6. (So) decreased (rate of)
evaporation/transpiration;
How to answer it
Leaf Tissues, Transpiration, and Plant Shelf Life
What this question tests
This sequence assesses your ability to interpret biological drawings and photomicrographs of leaf cross-sections, analyze experimental data involving standard deviations to draw valid conclusions, and apply your knowledge of transpiration factors to control the environmental conditions of cut flowers.
Biological Drawing of a Leaf Section
✅ Correct Answers
- Four continuous bands drawn: Upper epidermis, palisade mesophyll, spongy mesophyll, and lower epidermis.
- Proportional representation: Band widths must closely match the relative proportions seen in Figure 8.
- Clear labeling: One correct tissue correctly identified (e.g., palisade mesophyll, spongy mesophyll, xylem, phloem, upper/lower epidermis).
💡 Key Knowledge
- Biological drawings of tissues must never show individual cells unless explicitly requested.
- Lines must be continuous, thin, sharp, and drawn with a single sweep (no sketching or overlapping lines).
- Tissues are organized in distinct layers within a Dicotyledonous leaf cross-section.
🧠 Exam Technique
Examiners look for distinct structural layers. Ensure you draw at least 3 distinct bands corresponding to the anatomical features visible in the photomicrograph. Do not waste time drawing individual cells!
❌ Common Errors
- Drawing individual cells (automatic penalty).
- Using sketched, hairy, or overlapping lines.
- Attempting to label individual stomata or waxy cuticles instead of whole tissues.
Data Analysis: Interpreting Standard Deviations and Conclusions
✅ Correct Answers (Mark Scheme Breakdown)
- Point 1: Standard deviations (SD) do not overlap for mean shelf life (or mean transpiration rate).
- Point 2: Shelf life is significantly longer/different in April (16 days vs 5 days in December).
- Point 3: Standard deviations do overlap for mean number of stomata, indicating no significant difference/no link to shelf life.
- Point 4: Significant difference in mean transpiration rate means it is likely linked to shelf life.
💡 Key Knowledge
When data sets have overlapping ranges defined by standard deviations (or ±2 SD values representing 95% of data), differences between means are generally not statistically significant. Non-overlapping standard deviations strongly imply a significant difference.
🧠 Exam Technique
Always check the ± values in tables first. When asked what you can conclude, structure your answer by systematically addressing: (1) what the statistical test/SD shows, (2) the direct trend in the data, and (3) linking variables (stomata vs transpiration rate) to shelf life.
❌ Common Errors
- Vaguely stating "there is a correlation" without mentioning standard deviations or significance.
- Claiming the number of stomata affects shelf life, missing the fact that their SD values overlap significantly.
Controlling Environmental Conditions to Extend Shelf Life
✅ Correct Answers (Choose one valid pathway)
- Pathway A (Light): Reduce light intensity → Stomata close → Decreased rate of evaporation/transpiration.
- Pathway B (Humidity/Air Flow): Increase humidity OR reduce air movement → Reduces water potential gradient between plant and air → Decreased rate of evaporation/transpiration.
💡 Key Knowledge
Cut flowers lose water via transpiration through their stomata. Minimizing water loss keeps cells turgid and extends shelf life. Factors decreasing transpiration include higher humidity, lower light intensity, and less wind/air flow.
🧠 Exam Technique
This is a multi-step causal question requiring 3 clear marks: (1) The environmental change (e.g., reduce light or increase humidity), (2) The physiological mechanism (e.g., stomata close or water potential gradient reduced), and (3) The ultimate effect (reduced transpiration/water loss).
❌ Common Errors
- ">
- Mentioning temperature changes, which was explicitly forbidden by the question stem.
- Failing to link the environmental change to a mechanism (e.g., just saying "put them in the dark" without explaining that stomata close).
Topics
Biology · Practical skills · Required Practicals · 3.3 Organisms exchange substances with their environment · Data analysis · AS practicals (1–6)
Question and mark scheme from the AQA AS Level Biology examination, Paper 2, June 2022. QuestionVault is an independent revision resource; questions remain the copyright of the awarding body.